How to Make Curly Fries using the KitchenAid Spiralizer
How to Make Curly Fries using the KitchenAid Spiralizer – The spiralizer attachment for the KitchenAid Stand Mixer makes cutting these fries very easy.
Author:Amy
Ingredients
5 pounds of russet potatoes
Canola oil
Salt and your favorite french fry seasoning
Instructions
Fill a large mixing bowl halfway full of water.
Peel the potatoes. Remove any bad spots and rinse.
Put the peeled potatoes in the water to prevent browning.
Attach the spiralizer attachment to your KitchenAid Mixer.
Put the potato into the post of the spiralizer and attach the blade.
Turn the mixer on medium speed and push the blade up against the end of the potatoes. Spiralize the potatoes into curly fries.
Line a sheet pan with parchment paper and set a rack over it to drain the fries.
Put a few inches of oil into a large dutch oven and heat over medium high heat.
Once the oil is hot, place a small amount of curly fries into the oil.
Fry to your desired doneness.
Place fried curly fry batched onto the rack for draining.
Plate and serve with ketchup or your favorite fry sauce.